1/2 cups powdered sugar1 tsp. baking soda1 tsp. cream of tartar1/4 tsp. salt1 cup softened butter or marg.1 egg1 tsp. vanilla2 1/4 to 2 1/2 cups white flourIn a large bowl, combine sugar, baking soda, cream of tartar, salt, butter, egg an vanilla. Mix on low for about 1 minute.
Add flour; blend on low speed until well mixed. Chill dough for about 15 to 30 min.
Shape chilled dough into 3/4 inch balls. Place on greased cookie sheet about 2 inches apart. Flatten with a fork and sprinkle with sugar.
Bake at 350 degrees for 5 to 8 minutes. Do not over bake! Makes 4 dozen cookies.
These cookies will just melt in your mouth! Your can sprinkle with colored sugar if you want a more festive look.
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